Professional Culinary Arts

Professional Culinary Arts

The Culinary Arts Program is composed of essential building blocks of learning critical to a promising chef. More than just cooking, our culinary arts program inculcates in our students the values and discipline that are critical in becoming successful in this field. The students will learn how to be confident in preparing dishes that would be the foundation of their never-ending quest for gustatory satisfaction.

COURSE FEE INCLUSIONS:   PROGRAM DURATION:
 - Training kit    - 1 month free English Course
 - Training Supplies    - 4 months training inclusive of 180 hours internal OJT
 - Uniforms    - 6 months external OJT
 - Student ID     Monday - Saturday; Six (6) hours a day
 - Use of Facilities      
 - Professional Instructors      
 - Insurance      
 - Graduation Preparations      
 - Certifications      

 

For training schedule and further information please contact us.

Date

05 July 2024

Tags

Courses


Jl. Batu Ceper No. 52
Kel. Kebon Kelapa, Kec. Gambir
Jakarta Pusat 10120
[Click here for our Campus location]

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